Queen Bee Bridal Swag
January 16, 2012 by smeyers
Filed under MS Resources - Favors & Gifts, MS Resources - Invitations
1950 W. Poplar Avenue, Collierville, TN, 38017, 901-628-5770, www.webuzz.biz
The Flour Garden
January 5, 2012 by smeyers
Filed under MS Resources - Cakes & Catering
901-486-1257
Chocolates fit for a “City” Bride
Chocistry was a part of our “City Bride” photoshoot (which you can see in the current Winter issue of Southern Bride) and they created a specialty chocolate just for the shoot!
The chocolate created is called “Zola” which is a hand painted fine dark chocolate shell with an apricot gorgonzola dolce white chocolate ganache. Doesn’t that just make your mouth water? Let Chocistry create something extra special for your next party, event, special occasion or wedding! It will not only be a piece of art, but an unforgettable, decadent treat!
{photo by Erin Moulden Photography}
Happy National Chocolate Cupcake Day
Today is a “sweet” day, it is National Chocolate Cupcake Day!! When was the last time you had a chocolate cupcake? One is sounding pretty good right about now! Dessert before dinner?? Yes Please!
Cupcakes have been quite popular in at weddings and in addition to the wedding cake. Many couples have the top tier of their wedding cake, the cupcakes cascading below. Some may argue that it’s been done, but if you want cupcakes at your wedding, then go for it! After all, who doesn’t LOVE a cupcake?
Chocistry Bridal {providing unique artisan truffle favors}
Chocistry [chok • ís • tree] noun
the art & science of fusing history, chemistry & artistry with premium chocolate.
Chocistry Artisan Chocolates is located right here in Memphis and specializes in dark chocolate truffles, bon bons, single origin chocolates, bars and other specialty items. Chocistry can work with you to create and personalize your very own chocolates. This is perfect for any occasion, but especially perfect for wedding favors!
Below you will find more information about the personaliztion Chocistry offers for wedding favors. From the chocolate itself, to the packaging, Chocistry can create the perfect favor that will “wow” your guests by the flavor as well as the presentation!
To learn more about Chocistry, visit them at Chocistry.com and on Facebook!
National Banana Split Day: Dessert Ideas
Today is National Banana Split Day! In honor of this day, we are sharing some scrumptious banana split dessert ideas, perfect for weddings, events, showers and parties!
One idea is having a Banana Split Station. Let guests cool off and enjoy a tasty treat while making their own banana splits! Have a station set up with a few flavors of ice cream, sliced bananas, and toppings galore!
Don’t want to do a station, then how about some of these individual banana split treats:
SB’s Southern Savors: Homemade Salsa Favors
Who doesn’t love a good salsa? The tomato, onion, garlic and other ingredients make for a mouth watering treat! Homemade salsa is especially good and quite easy to make. It’s so easy that you could even make it and use it as your favors! This would be perfect for a summer wedding or a “fiesta” themed engagement party, rehearsal dinner or wedding shower!
Salsa is quick and easy to make! Canning salsa would allow you to make your salsa in advance, that way as your event or wedding approaches, you can be stress free knowing your favors are ready to go!
With the salsa ready and stored in a jar, all there is left to do is personalize! Add a ribbon and a tag, or even share your Homemade Salsa Recipe with your guests. This will allow them to enjoy the recipe for years to come!
There are so many salsa recipes out there! Choose one that you think all of your guests will enjoy! For example, while you may love your salsa super spicy, others many not – so it would be safe to go with a medium or mild salsa if you do in fact give them as favors. Or if you want the best of both worlds, have a variety of salsa’s for your guests to choose from :Mild, Medium and Hot!
We have shared a salsa recipe below that is wonderful. Try it and tell us what you think!
Super Savory Southern Salsa
{Total Time: 15 minutes}
{Servings: 4-6}
{Ingredients}
- 3 large ripe tomatoes, diced, or 1 (14.5-ounce) can diced tomatoes with their juice
- 1 small onion finely chopped (yellow or white)
- 1 small green bell pepper, seeds and veins removed, minced
- 1/2 cup chopped green chilies, with juice
- 1 clove garlic, minced
- 2 tablespoons red wine vinegar
- 1 tablespoon olive oil
- Salt
{Directions}
In a large bowl, combine all ingredients. Stir well. Cover with plastic wrap and chill.
{Guest Blogger P. Ashley Rix} The Art of CHOCISTRY
For the past five years I have been preparing for this moment – launching a virtual gourmet chocolate studio! Chocistry is my expression of my love of the sweet and adoration for the savory. The combination of the two creates the most unique array of handcrafted truffles.
Over the past 18 months I have participated in several major charitable events. My Signature Truffles won Best Dish at the 2011 Youth Villages Soup Sunday Souper Party featuring the city’s best restaurants and caterers at the FedEx Forum. I’ve held chocolate demonstrations, created chocolate displays and presented truffles at weddings. Chocistry is currently featured in Southern Bride’s Summer/Fall 2011 issue www.southernbride.com. Developing Chocistry into a recognizable brand that offers a truly delicious artisan product and more importantly, gives back to the local community and abroad is already underway… Now, I need YOUR help.
The Project:
My objective for this project is to accomplish three major goals: Purchase more chocolate and supplies needed to meet the demand once Chocistry goes to market (virtually), begin production on the branded packaging I designed and finally, rebuild chocistry.com into an interactive virtual chocolate studio so anyone and everyone who loves incredible chocolate can experience the eclectic art form of Chocistry.
I wanted to share my creations with anyone wanting to partake in them which is why creating a virtual chocolate studio and shipping all over the country and soon, internationally, made the most sense. The shipping is all set… Here is where YOU (yes you) come in…
The Pledge:
Your generous pledge will provide the capital I need to implement the three critical elements that will make sharing my fantastic chocolates possible.
As I developed Chocistry and all of the truffles and fine chocolates, I searched and searched for the best ingredients produced locally and from around the world.
Swiss chocolate, from the Cradle of Chocolate, the highest grade spices- like Spanish Saffron, fresh fruit purees, artisan sea salts, culinary grade flowers, the best loose tea leaves, honey direct from a honeybee farm, local goat cheese, cream, butter and bacon- (WOW, he really said bacon!), as well as herbs from my own garden are an example of some of the high-quality ingredients that were personally selected to be featured in the truffles I present to you. My truffles contain ABSOLUTELY NO PRESERVATIVES, just chocolate, cream and butter paired with select all-natural ingredients. Enjoying them within three weeks of receipt is recommended.
I wanted to design a box that first, met all of the standards for food-grade packaging, but then I wanted something different than the simple square or rectangular box with plastic trays. The end result of my collaboration with a packaging engineer was a simple yet elegant box featuring trays cut from the same high quality, recyclable paperboard with inserts that showcase the truffles, a hinged lid and a place inside the lid for a menu, so you will always know what is in your box. No more biting into a chocolate just to figure out what’s inside! You will love them with or without the information but I felt knowing would make the experience that much sweeter! My signature truffle and salted caramel gift boxes will come in four sizes:
5 piece made for two with one extra just for you!
15 piece the perfect gift…
25 piece the dinner party attention getter…
50 piece celebrate a significant accomplishment or give in recognition…
There is a minimum order of 1000 boxes per size which means I must purchase at least 4000 boxes! See why I need all of your support??? I will update this project with images of the samples being made when I receive them from my manufacturer.
The chocistry.com site will be a dynamic integration of art and technology. Blogs and social media will keep me connected to you chocolate lovers. Also on my website will be menus with detailed descriptions, photography to spark your imagination and excite your palate and information on civic engagements, events and program offerings. The current site looks great but the new site being designed by my friends at Spark Digital Alchemy will be AMAZING!
The Reward:
Keep in mind, this is an ALL OR NONE campaign… I have to raise at least my goal of $7500 and exceeding that goal is always welcomed!
So, once we accomplish this goal together, I will be sending you the awesome rewards described in the pledge/rewards section. With your support, I will be shipping your rewards by late Fall/early Winter. This will allow for the warm weather season to pass (next year warm weather shipping will be available) and it will be just in time for the holidays! Oh, and SHIPPING IS INCLUDED in your pledge! Because I ship, YOU CAN PARTICIPATE FROM WHERE EVER YOU ARE LOCATED (international shipping is not yet set up) – I will make sure you reap the benefits of your pledge! I have put together some really special and unique rewards because I want to thank you for all of your support and what better way to thank someone than with CHOCOLATE!
Cheers,
P. Ashley, Chocolatier & Chef
Visit the Chocistry Facebook Page
Talk of the Town
July 21, 2011 by smeyers
Filed under AL Resources - Favors & Gifts
3509 South Broad Street
Scottsboro, AL 35769
256-259-2331
Bridal Bargainistas
| Do you have some extra vases, table cloths, fabric pieces, and specialty items you purchased for a party or even your wedding a while back?
What about catering items, photo booth props, or cake/cupcake stands? If it’s in new or gently used condition, Bridal Barganistas want it! Why not clean out your storage closet and make space (and some money!) for new items? Bridal Bargainistas is the ONLY Memphis Wedding and Event Consignment sale, and it’s making is debut on July 28, 2011 at Le Pavillon. If you want to consign your chair covers, table numbers, picture frames, paper lanterns, or anything else, check out their web-site for more information: www.BridalBargainistas.com. Local brides and DIY hostesses will be at the sale, and they’ll be looking for your items! |
|
Details Where: Le Pavillon (1052 Brookfield; Memphis, TN 38119) July 28th – 5:00pm to 8:00pm (Sneak Peek Party!) July 29th – 10:00am to 8:00pm July 30th – 10:00am to 8:00pm July 31st – 10:00am to 5:00pm |
SB’s Southern Savors: Champagne Cupcakes
Who says Champagne has to be in a glass? How about a Champagne Cupcake?!?! These cupcakes would make a perfect little treat for an engagement party, wedding shower, a wedding and even New Years Eve!!
{photo via tastespotting & somekitchenstories.com}
Champagne Cupcakes
{makes 36 mini cupcakes}
Cupcake Ingredients
2 3/4 cups all-purpose flour
3 tsp. baking powder
1 tsp. salt
2/3 cup butter
1 1/2 cups white sugar
3/4 cup champagne
6 egg whites
Champagne Buttercream Frosting Ingredients
3 1/4 cups powdered sugar
1 cup butter, at room temperature
1/2 teaspoon vanilla extract
3 tablespoons champagne, at room temperature
{photo via tastespotting & somekitchenstories.com}
Directions
Cupcakes:
Preheat oven to 350 degrees F (175 degrees C). Prepare a cupcake pan with liners.
In a large bowl, cream together butter and sugar until very light and fluffy. Sift flour, baking powder, and salt together, and then blend into creamed mixture alternately with champagne.
In another large clean bowl, beat egg whites until stiff peaks form. Fold 1/3 of the whites into batter to lighten it, then fold in remaining egg whites. Fill the cupcake liners about 2/3 full.
Bake at 350 degrees F (175 degrees C) for 20 minutes, or until a toothpick inserted into the cake comes out clean.
Frosting:
With an electric mixer, beat together sugar and butter. Mix on low until well blended, and then on medium for another two minutes. Add vanilla and champagne, beating on medium for another minute.
Cheers!
Introducing Studio 1524 {Floral + Event Design}
Drum roll please . . . . . We are SO excited for Delectables Catering and their new “studio!” Friday, Delectables proudly introduced Studio 1524: Floral + Event Design.
Studio 1524: Floral + Event Design represents the next generation of custom linens, floral, décor and design fit to meet your posh event. They will offer a collection of treasures to complete your event including couture cake linens, chairs, and napkin banding, as well as a host of other specialty items.
At Studio 1524: Floral + Event Design, they believe that each event is unique and a reflection of the individuals personalitly. Meeting with a designer is the first step to creating your personalized event. Finding the perfect elements to make your event come to life is what Studio 1524: Floral + Event Design is passionate about.
To find out more about Studio 1524: Floral + Event Design and to see more photos and inspiration, visit their website at Studio1524.com. Last but certainly not least, “Like” them on Facebook!!
Menage Fine Stationery & Gifts
February 12, 2010 by Brian
Filed under MS Resources - Invitations
430 Perkins Extended
In Laurelwood Place
Memphis, TN 38117
901-683-6809
Gloria’s Mother of the Bride
June 5, 2009 by smeyers
Filed under MS Resources - Bridal Fashion
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6100 Primacy Parkway
Memphis, TN 38119
901-767-1500
Olexa’s Catering & Cakes
June 2, 2009 by smeyers
Filed under AL Premium - Cakes & Catering, AL Resources - Cakes & Catering
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205-871-2060
Olexa’s Catering & Cakes is a full-service catering company specializing in bridal events and wedding cakes. Their buttercream cakes have won awards for best taste, best presentation and best creativity. Call or visit the websie today!
2838 Culver Road
Birmingham, AL 35223
205-871-2060
